An artisanal sangria made with high quality Macabeo and Chardonnay white wine, fresh orange and lemon juice, and a touch of vanilla. Serve very cold in a tall or stem glass with plenty of ice, and accompanied by citrus fruits, pineapple or strawberries. Add mint for a delightfully surprising taste.
Region: Spain
Varietal Composition: Macabeo and Chardonnay