Elegant and approachable Saint-Émilion Grand Cru, showcasing the excellence of this vintage. It features a deep ruby hue and a complex bouquet of ripe black fruits, cherry, plum, and cassis, accented by floral notes, sweet spices, and a touch of cedar. On the palate, it is medium to full-bodied, with velvety tannins, balanced acidity, and a layered profile of blackberries, dark chocolate, tobacco, and a subtle mineral undertone. The finish is long and refined, with a lingering hint of spice and freshness.
Region: St-Emilion, Bordeaux, France
Grape Varietals: 85% Merlot, 10% Cabernet Franc, and 5% Malbec