Deliciously complex and full-bodied with aromas of pear, white peach, vanilla, orange blossom, and buttercream. Gently destemmed, pressed and sour lie aged in French Oak with biweekly stirring until blending. Rich flavors of apple, apricot, baking spices, and hazelnut with toasted oak notes round out the creamy lingering finish.
91 Points - James Suckling
Region: Sonoma County, California
Grape Variety: Chardonnay