Offer a more accessible and fruitier cuvée, more assertive, so there is a larger proportion of Merlot. It expresses abundant notes of blackcurrant, raspberry and blackberry, supported by a subtle woody note. A wine that can be served slightly chilled with an oven-baked duck breast.
Region: St Julien, Bordeaux, France
Varietal Composition:
Merlot 81 %, Cabernet sauvignon 17%, Cabernet franc 1%, Petit verdot 1%