As the name of his wine suggests, Laurent Lignier gets his fruit from three different parcels - Les Porroux, Clos Solon and Les Chenevery - to make a super village cuvée. Stylish and well balanced, it's made with 25% stems and 20% new wood. It's wonderfully scented and pure with a long, sappy finish.
90 points - Robert Parker
Region: Gevrey-Chambertin, Cotes de Nuits, Burgundy, France
Grape Variety: Pinot Noir
90 points - Robert Parker
Region: Gevrey-Chambertin, Cotes de Nuits, Burgundy, France
Grape Variety: Pinot Noir