Delicious aromas and flavors of grapefruit, lemongrass, lychee, pear, citrus, orange blossom, peach, and a touch of minerality. The Fumé Blanc has bright acidity and crisp freshness from the cool, stainless steel tank fermentation, while the subtle oak character from neutral French oak barrels adds body, complexity and depth.
90 Points - James Suckling
Region: Sonoma County, California
Grape Variety: Sauvignon Blanc